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Appetizers

Discover our recipes

1 1 1 1 1 1 1 1 1 1 3.58/5 (59 Votes)
Servings: 4 people

Ingredients:

  • 1 halloumi cheese (250g)
  • 30 ml olive oil
  • 1 tablespoon of oregano
  • 2 small pita breads
  • 3 tomatoes

Preparation:

  1. Dip the cheese in water for 30 minutes.
  2. Cut the cheese into slices.
  3. Put olive oil in a pan and add the sliced halloumi (about 1-2 minutes per side).
  4. Sprinkle with oregano.
  5. Serve hot.
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